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Postby finnobreanan on Wed Sep 11, 2013 5:54 pm

Since I did not get any responses over on the Early Modern page, I'm going to throw it out to the general group:

I am starting to do more Tudor period set ups and attending more field type events. I'm looking for a common Irish pottage recipe and foods that would be easily prepared in the field in the 1500s.
Thanks in advance.
Finn O'Breanan
Wood Kerne

"...The O'Brennans, a sept of thieves without any right or title, ... were a perpetual disturbance to the peace of the county,"
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